Introduction
HM | Introduction To Hotel Management Specialisations | |
|---|---|
| Hotel/ Hospitality Management | Food and Beverage Service |
| House Keeping | Front Office Management |
| Front Office Management | Culinary Arts |
| Travel and Tourism Management | Tour Operations |
| Catering | Fares and Ticketing |
Eligibility | Number | Name OF Exam | Institute |
|---|---|---|
| 1. | NCHMCT JEE | IHM |
| 2. | IIHM eCHAT | IIHM |
| 3. | IHM Aurangabad Entrance Exam | IHM Aurangabad |
| 4. | MAH HM CET | Institutes offering Hotel Management and Catering Technology in Maharashtra |
| 5. | Christ University Entrance Test | Christ University, Bangalore |
| 6. | Oberoi STEP | Any of their Hotels across the country for The Oberoi Group of Hotel’s Systematic Training and Education Programme (STEP) |
| Program Fields | Business Administration, Hospitality Management |
|---|---|
| Common Courses | Cost analysis, market research, tourism, hotel management, food services |
| Online Availability | Fully online programs are available |
| Possible Careers | Lodging Manager, Administrative Services Manager, Postsecondary Teacher, Researcher |
| Number | Name Of Course |
|---|---|
| 1. | Master of Business Administration |
| 2. | Master of Science in Hospitality |
| 3. | Master of Management in Hospitality |
| 4. | Master of Science In Food Service Business Management |
| Designation | India | Designation | USA |
|---|---|---|---|
| General Manager | Rs.16, 50, 000 | Administrative Service Manager | $92,250 |
| Operations Manager | Rs.8,60,000 | Lodging Manager | $57,230 |